Food & Drink Lifestyle

BEARFACE Canadian Triple Oak Whisky

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Written by Staff Writer

Making its debut in the UK, BEARFACE Whisky has released its Triple Oak blend to bring Brits an authentic taste of the untamed Canadian wilderness.

BEARFACE Whisky harnesses the extreme northern climate of Canada to amplify the smooth flavour of its product, working with the wilderness and its natural elements to transform the whisky into something wild and adventurous.

The single-grain Canadian whisky is matured in ex-bourbon American oak barrels, then Elementally aged in French oak red wine casks and air-dried virgin Hungarian oak.

Elemental ageing is a process where oak casks are matured in repurposed shipping containers and exposed to the powerful Canadian wilderness. The extreme northern climate amplifies how the whisky and wood interact, transforming the liquid inside for a smoother flavour.

When ready, the hand-selected casks are blended to create a bold and balanced whisky with long complex flavours and a distinctive spice finish.

BEARFACE Whisky’s Triple Oak is available in selected Tesco stores.

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